Our Menu
Starters, Salads & Soups
beignets
$8.00
powdered sugar, honey butter
powerbowl
$20.00
organic spring mix, roasted beets, honeycrisp apples, pineapple, quinoa, avocado, chickpeas, broccolini, polenta croutons, pickled ginger, pepitas, orange-ginger vinaigrette
arugula & pomegranate salad
$8.00/half
$16.00/full
goat cheese, spicy candied pecans, pomegranate vinaigrette
brussels sprouts
$17.00
sriracha, lime glaze, beet hummus, pickled onion,
almonds
the original tomato soup
$8.00/cup
$16.00/bowl
grilled goat cheese crouton, tuscan olive oil
soup of the day
$8.00/cup
$10.00/bowl
ask for our current offering
SALT caesar
$9.00/half
$16.00/full
romaine hearts, parmigiano-reggiano, white anchovy, lemon, garlic, olive oil, croutons
Brunch Entrées
caramel apple french toast
$16.00
cinnamon, whipped cream
old school breakfast
$18.00
two wisdom eggs your way, beeler's bacon or ham, lyonnaise potatoes, toast
organic blueberry pancakes
$17.00
powdered sugar, hand-whipped cream
denver steak sandwich
$17.00
wood-grilled & sliced venison, horseradish sauce, caramelized onions, gruyère, toasted potato bun. served with fries
avocado toast
$15.00
grilled bread, avocado spread, two wisdom sunny fried eggs, organic spring mix, lyonnaise potatoes
SALT omelette
$18.00
goat cheese & scallion, lyonnaise potatoes, side salad, toast
just like mom's grilled gruyère cheese sandwich
$18.00
choice of the original tomato soup & soup of the day, dill pickle
grass-finished steak & eggs
$23.00
oak-fired sirloin steak, two wisdom eggs your way, organic spring mix, lyonnaise potatoes, hollandaise, toast
linguini bolognese
$18.00
grass finished beef & pork, aromatics, cream, san marzano tomatoes, parmigiano reggiano
tom's burger
$20.00
oak fired grass-finished beef, new york cheddar, house-made ketchup, toasted potato bun
SALT quinoa chickpea burger
$16.00
beets, cilantro, scallions, new york cheddar, toasted potato bun, avocado-lime crema
huevos rancheros
$16.00
2 wisdom sunny side up eggs, guacamole, refried black beans, sour cream, cheddar, tostada, pork green chile, fire roasted tomato salsa
SALT benedict
$21.00
toasted english muffin, beeler's ham, poached wisdom eggs, hollandaise, lyonnaise potatoes, side salad
Brunch Sides
two wisdom eggs your way
$6.00
lyonnaise potatoes
$5.00
1/2 avocado
$2.00
hand-cut fries
$7.00
side of fruit
$5.00
beeler's ham
$5.00
beeler's bacon
$6.00
broccolini with garlic, olive oil, & sea salt
$10.00
2oz organic maple syrup
$8.00
Starters, Soups & Salads
the original tomato soup
$8.00/cup
$10.00/bowl
grilled goat cheese crouton, tuscan olive oil
house salad
$8.00/half
$14.00/full
organic spring mix, shaved carrots, pickled onion, apple cider vinaigrette
SALT caesar
$8.00/half
$14.00/full
romaine hearts, parmigiano reggiano, white anchovy, lemon, garlic, olive oil, croutons
soup du jour
$8.00/cup
$10.00/bowl
please call the restaurant to find out our current offering
arugula & pomegranate salad
$8.00/half
$16.00/full
goat cheese, spicy candied pecans, pomegranate vinaigrette
brussels sprouts
$16.00
sriracha, lime glaze, beet hummus, pickled onion, almonds
organic powerbowl
$20.00
organic spring mix, honeycrisp apples, strawberries, roasted beets, quinoa, avocado, chickpeas, broccolini, polenta croutons, pickled ginger, pepitas, orange-ginger vinaigrette
Sandwiches
bbq chicken sandwich
$19.00
smoked cheddar, slaw, organic spring mix, toasted potato bun. served with side of fries
just like mom's grilled gruyere cheese sandwich
$18.00
choice of the original tomato soup & soup of the day, dill pickle
tom’s burger
$20.00
oak fired grass-fed beef, new york cheddar, house-made ketchup, toasted potato bun. served with side of fries
SALT quinoa chickpea burger
$16.00
scallions, cilantro, beets, new york cheddar, toasted potato bun, avocado-lime cream. served with side of fries
grass fed steak sandwich
$19.00
caramelized onions, peppers, new york cheddar, horseradish garlic aioli, toasted potato bun
Lunch Entrées
steak frites
$23.00
oak-fired sirloin, hand-cut fries, chimichurri, chipotle aioli
cacciucco
$18.00
shrimp, wild salmon, pei mussels, san marzano tomato, fennel, chili flakes, red wine, sage, extra virgin olive oil, grilled bread
tacos A.Q.
chef’s inspiration changes daily
linguini bolognese
$15.00
grass-finished beef & pork, aromatics, san marzano tomatoes, cream, parmigiano reggiano
mushroom & butternut squash linguini
$16.00
hazel dell mushroom, roasted local butternut squash, parmigiano reggiano, italian parsely
risotto A.Q.
chef’s inspiration changes daily
pan seared verlasso salmon
$24.00
roasted hazel dell mushrooms, sweet chili shoyu glazed bok choy, udon noodles, wild caught seaweed salad, chili oil
Sides
gluten-free toast
$3.00
hand-cut fries
$7.00
truffle fries
$9.00
roasted broccolini
$10.00
Starters, Soups & Salads
the original tomato soup
$8.00/Cup
$10.00/Bowl
grilled goat cheese crouton, tuscan olive oil
SALT caesar
$14.00
romaine hearts, parmigiano reggiano, white anchovy, lemon, garlic, olive oil, croutons. add whole white anchovies for $2
hazel dell mushroom and mozzarella flatbread
$18.00
herb whipped goat cheese & ricotta, mozzarella, caramelized onions, broccolini
soup of the day
$8.00/Cup
$10.00/bowl
please call the restaurant for today's offering
charred shishito peppers
$15.00
miso aioli, lime maldon sea salt, grilled crostini
SALT mussels
$17.00
sofrito, pei mussels, white beans, san marzano
tomatoes, vermouth, grilled bread
brussels sprouts
$17.00
sriracha, lime glaze, beet hummus, pickled onion, almonds
organic beet salad
$18.00
arugula, beets, orange supremes, pistachios, radish, orange zest, goat cheese, pomegranate vanilla reduction
Entrées
fire roasted chicken
$28.00
wood fired chicken breast and confit thigh, garlic mashed potatoes, wood roasted local spaghetti squash provençale, proscuitto di parma whole grain mustard sauce
gnocchi bolognese
$28.00
in house-made gnocchi, grass-finished beef & pork, san marzano tomatoes, cream, aromatics, parmigiano reggiano
pan seared verlasso salmon
$36.00
roasted hazel dell mushrooms, sweet chili shoyu glazed bok choy, udon noodles, wild caught seaweed salad
cacciucco
$34.00
shrimp, wild salmon, pei mussels, san marzano tomato, fennel, chili flakes, red wine, sage, olive oil, grilled bread
new bedford seared sea scallops*
$38.00
wood roasted butternut squash, bacon lardon, shallots, champagne- crème fraîche pan sauce, chives
tom’s tavern burger
$22.00
oak fired grass-finished beef, new york cheddar, toasted potato bun, house made ketchup, hand-cut fries or salad
SALT quinoa chickpea burger
$16.00
beets, cilantro, cheddar, toasted potato bun, avocado lime crema, hand-cut fries or salad
vegetable tasting
$25.00
roasted beet tartare, beluga lentils, fire roasted jumbo asparagus, hazel dell lion's mane mushroom toast, fire roasted local spaghetti squash provençale
Salt Steakhouse
Oak fired, humanely pasture raised, 100% on grass. Sides offered: hand-cut fries, hand-cut truffle fires, garlic mashed potatoes, crispy brussels & onions, bread service, gluten-free toast, simple house salad, crispy polenta, crispy yukon gold potatoes, broccolini with garlic, olive oil, & sea salt
6oz angus tenderloin
$45.00
8oz venison striploin
$42.00
6 oz steakhouse salmon
$28.00
8oz wagyu sirloin
$42.00
9oz wagyu ny strip
$60.00
13 oz waygu ribeye
$65.00
sauces
calabrian chili gremolata,
shallot cabernet butter,
balsamic syrup,
sriracha steak sauce,
chipotle aioli
berkwood pork
$40.00
12oz bone-in porkchop
Sides
hand-cut fries
$7.00
hand-cut truffle fries
$9.00
garlic mashed potatoes
$8.00
bread service
$4.00
gluten-free toast
$3.00
simple house salad
$6.00
crispy polenta
$8.00
crispy yukon gold potatoes
$10.00
crispy sriracha brussels
$10.00
jumbo asparagus
$10.00
Dessert
dark chocolate caramel SALT tart
$10.00
dark chocolate, caramel, maldon sea salt, chantilly, espresso ice cream
organic apple cobbler
$11.00
vanilla ice cream, powdered sugar
vanilla bread pudding
$10.00
caramel, vanilla bean ice cream
tuscan tiramisu
$12.00
lady fingers, coffee, cocoa
petite cheesecake
$11.00
blueberry cheesecake